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Jun. 20th, 2004


Jun. 20th, 2004 12:58 pm
terrie: (Default)
So, last night we had grilled trout for dinner. Very good. (Was from teh farmer's market and VERY fresh). Towards the end of dinner, I looked up and "Wow, that's a lot of smoke." My dad and I go scrambling out to check the grill. The drip pan, which catches the fat, was on fire. My mom called ou (joking) "Need a fire extinguisher?" to which my dad answered "Yes". It turned out okay, but there was some excitment, let me tell you.

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